YOU won’t find garlic bread, pasta or tiramisu at Fremantle’s newest Italian restaurant Soma. Instead there’s a nod to the 10th century Arab invasion that changed the face of Italian […]

I WAS worried. Helm’s menu is predominantly vegetarian. Dishes like potato gnocchi with truffle pecorino ($26) and cauliflower with hazelnuts ($18) sounded tasty, but would they satisfy with carnivorous cravings? […]

THE humble chippy is king of Fremantle’s dining scene. While other restaurants have come and gone over the years, Fishing Boat Harbour’s fish and chip shops has remained a successful […]

IF you squeeze past the rows of dried goods in Kakulas Sister’s and go out the back door you’ll find the tiny Leake Street Cafeteria. It’s well worth seeking out […]

THEY say competition is good for business, but I’m a little worried about La Sosta in Fremantle. Family-friendly Portorosa recently moved a few doors down on Market Street to the […]

I USED to work with a bloke in Glasgow – “Big Tam” – who always ate pie, beans and chips in the canteen. These days the chef would be charged […]