Win One of Five x $50 dining vouchers to the Left Bank in Fremantle
There are so many ways to enjoy the Left Bank – wind down after your morning walk with a coffee, meet friends for lunch and enjoy the beautiful view over the Swan River, wind down from your work day with an ice cold beer or glass of wine, catch up with friends on the weekend or make the Left Bank exclusively yours by organising a function. There’s always an excuse to spend time at The Left Bank.
The Left Bank building has a rich history and is truly a part of Fremantle. Its outstanding location on the banks of the beautiful Swan River and friendly atmosphere have made the Left Bank an iconic destination.
The pub style menu offers a great range of tapas, salads and pub classics like steak sandwich and fish and chips. The pizzas are a crowd favourite: homemade dough, great toppings and a fair price – perfect to share with friends! Currently in winter there are also different specials available on week nights – like $15 pizza and pint on Fridays from 6.30pm!
As much as The Left Bank is a great spot to meet friends – it’s also family friendly. Tuesday night is Kids Night, with free face painting, plus they eat free with every main meal purchased.
The Left Bank caters for large groups – simply hire an area and book a function! Whether it is a birthday, engagement party, wedding, corporate function or wake, the Functions Team can help you to organise your own function, with a range of menus catering for groups from 20 to 150 guests.
The Left Bank is simply a great spot to make your local – superb setting, friendly staff and casual pub atmosphere. No need to book a table, just come down and grab a seat. With a range of seating options both inside and outside, you’re sure to find the perfect spot to take a break and watch the world go by for a while. Open every day from 7am. For more details go to leftbank.com.au.
This competition has now closed. Thank you to everyone who entered.
TERMS AND CONDITIONS: Competition closes 4pm 12.7.16 with winners announced in the 16.7.16 edition of your Fremantle Herald.